Indulgent, rich, and utterly irresistible, brownies are the ultimate comfort food. Whether you prefer them fudgy, cakey, or somewhere in between, there’s a brownie recipe out there to satisfy every craving. Here are 20 amazing brownie recipes for chocolate lovers to get baking.
Fudgy Keto Brownies with Coconut Flour
These Keto brownies are made with coconut flour. I decided to make coconut flour Keto brownies instead of almond flour ones because coconut flour is less expensive and you use less of it because it is more absorbent. Another reason I used coconut flour instead of almond flour is because I wanted to make a dessert that was nut free.
Mexican Hot Chocolate Brownies
These are spicy, adult brownies perfect for Cinco de Mayo or a random Tuesday night. Cinnamon & a hint of cayenne pepper take these brownies from boring-lunch-box-favorite to I-might-eat-the-entire-pan-fantastic.
Cream Cheese Brownies
These rich, decadent cheesecake brownies have gorgeous swirls of cream cheese running through them. You’ll love this mouthwatering take on brownies with their rich cream cheese filling that blends beautifully with the smooth, sweet chocolate. They’re fudgy and soft and ooey-gooey inside like all the best brownies are!
Pecan Brownies
This brownie with pecans is the perfect combination of thick, fudge, and gooey inside and crinkly, crispy top with intense chocolate taste, crunchy pecans, and a pinch of cinnamon. It is rich, yet very well balanced in sweetness!
Caramel Turtle Brownies
Thick and fudgy Caramel Turtle Brownies are rich brownies layered with caramel and pecans. This easy turtle brownies recipe is a decadent dessert ready in less than an hour.
Peanut Butter, Pecan and Caramel Brownies
An hour in the kitchen and here are the results: rich, oh-so-sweet, decadent, moist, fudgy, nutty, chocolatey goodness.
Vegan And Gluten-Free Chickpea Brownies
For the brownies, the ingredients used are canned chickpeas, dates and maple syrup, almond butter, melted dark chocolate, almond flour, cocoa powder and baking powder. For the frosting, we use sweet potatoes and dark chocolate.
Five Ingredient Gluten Free Brownies
These Five Ingredient Gluten Free Brownies will become a family favorite. They are easy to make with pantry staples and they are way better than a box. They are rich, fudgy and super chocolatey. The marshmallow topping makes a great smores style icing.
Superfood Brownies
These gluten free superfood brownies are packed with goji berries and cacao nibs and baked to chewy fudge-brownie perfection!
The Best Vegan Brownies
These are the best, rich, fudgy vegan brownies! This quick and easy recipe requires just a handful of pantry-friendly ingredients and comes together in no time. The crackly top is the perfect finishing touch to these decadent treats.
German Chocolate Brownies (Gluten-Free)
These German chocolate brownies are fudgy, gooey, and just plain over-the-top delicious! Chocolate brownie batter is swirled with coconut pecan frosting and baked resulting in this deliciously rich and decadent dessert. No one will believe these brownies are gluten-free, they are THAT tasty!
Lupin Flour Brownies – The Best Keto Brownie Recipe Ever
I had a craving for brownies, and I threw together these ingredients, not expecting much. But these Lupin Flour Brownies will become my basic keto brownie recipe forever! They were so good. Usually, I make keto brownies with almond flour because I love the texture I get but I’ve been trying to swap out almond flour for lupin flour where I can. Lupin flour has less calories and less carbs and gives a softer texture to baked goods.
Apple Cinnamon Brownies (Apple Cinnamon Blondies)
These apple cinnamon brownies are super easy and perfect for fall. Indulge in thick, caramelly bars with apples, pecans, and cinnamon. Just imagine the aroma!
Zucchini Brownies (Gluten Free, Dairy Free)
These decadent zucchini brownies are so soft and chocolatey, you’d never guess that they’re allergy-friendly! Made without gluten, dairy, corn, soy, or eggs, these fudgy brownies are a treat anyone can enjoy!
Oat Flour Brownies Recipe
For those who are gluten-free, oat flour can be an ideal substitute for wheat flour. These oat flour brownies are a perfect example. These brownies are quite rich and fudgy. You also have the option to make them dairy-free!
Dairy Free Chocolate Brownies: Easy to Make and Perfect for Traybakes
This dairy-free chocolate brownies recipe is super easy to make. It’s ideal for when you don’t have much time to bake but fancy some chocolatey treats. It only needs simple ingredients and uses a ridiculously easy method.
Mochi Brownies
These soft and gooey, wonderfully chewy mochi brownies are pure heaven! You won’t believe it, but there’s not even a trace of gluten in them
Black Bean Brownies Recipe
Black bean brownies are brownies that use black beans as a base instead of flour or other ingredients. These brownies are often made, at least in part, with a food processor in order to blend up the beans really well. In this case, I made the entire batter with my food processor. It was quick and easy!
Red Velvet Brownies
You have to try these perfectly moist, dense, and fudgy red velvet brownies with a rich marbled cream cheese crackly top! In this easy recipe, you will find the famous red velvet flavor in brownie format, the best of both!
Double Chocolate Pecan Blondies
Generously loaded with pecans, semisweet and white chocolate, chewy blondies are a chocoholic’s dream snack! They’re perfectly moist and crumbly and you can make and bake them from scratch in as little as half an hour.
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Indulge your sweet tooth with the rich, gooey goodness of caramel! Good quality caramel is made from sugar, heavy cream and butter. It adds a rich sweetness, adding a unique flavor to any treat. Whether drizzled over desserts or mixed into your favorite treats, caramel adds a decadent touch to any dish.
17 Gooey Goodness Caramel Recipes
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