Use store bought rotisserie chicken to make this quick, easy and delicious chicken dinner, quesadillas.

How to Make Quick & Easy Chicken Quesadillas

How do you make crispy quesadillas?

If you leave tortillas on the pan for too long, they can easily burn.  Also, if you use too much butter or oil, they can get too soggy. To get crispy quesadillas, use little or no butter or oil and don’t leave it on the pan for longer than 1 minute.

Does it have to be rotisserie style?

You can use any type of chicken, just don't use one that heavily seasoned.

What is the best cheese for quesadillas?

What I found works best is a combination of Mozzarella and Monterey Jack cheese because it melts easily and gives the quesadillas that nice gooey cheesy stretch.

What's the best way to flip a quesadilla?

The best way is not to fill the tortilla wraps all the way but instead half way. Once you have your fillings in just pull the other side over covering the toppings and you can flip it more easily.

Looking for a healthier version of a quesadilla?

-reduce the amount of cheese -use canned beans instead of chicken -add more vegetables -avoid sour cream for dipping or